EASY Raspberry Chocolate Cheesecake
February 7, 2012 | Filed under
Eatn 
If you are interested in making a dessert that is quick and easy but tastes so good everyone will think you spent all day in the kitchen, then this Raspberry Chocolate Cheesecake is for you. My friend Purvi gave me this recipe and while I don't have much of a sweet tooth I absolutely cannot resist this sinfully delicious and decadent cheesecake. The cheesecake is smooth and rich and it just melts in your mouth. This is the third time I have made the cheesecake this month and lucky for me I had a little helper this time around.





Easy Raspberry Chocolate Cheesecake
Ingredients
Ready made chocolate crust (Keebler)
6 oz cream cheese (I let it sit out for 20 minutes first)
1 can condensed milk (14oz)
3 tsp lemon juice
1 egg
1 tsp vanilla
Fresh raspberries
Directions
1. Arrange berries on crust
2. Beat cream cheese till fluffy and then add milk. Beat again and then add lemon juice, egg and vanilla.
3. Beat and pour over berries.
4. Bake at 350 for about 30 minutes
5. Let it cool and then spread glaze on. Chill for two hours.
Glaze
Two squares of bakers semisweet chocolate ( 2 oz)
1/4 cup of whipping cream.
Melt over low heat until smooth















Reader Comments (17)
yum. you had me drooling with the pics!
Looks delicious and easy to make. I have to try this. You know my weeknes for sweets :-)))
Great recipe; can't believe it's so easy!!
I can vouch for it's yumminess!
looks too yummy!! xxx
love this!!!! so incredibly simple! (& pretty!)
believe it or not- i have never really eaten cheesecake! this sounds like an easy way to start =)
xo
sami
yumm...
This. Looks. AMAZING. All my favorites in one!
xo Josie
www.winksmilestyle.com
I don't really care for raspberries but when paired with chocolate, that soon changes! This looks so good.
I love seeing your daughter cooking with you. When I was growing up, my mother and I spent every Sunday baking. Very happy memories which I'm sure your little one will also reflect on when she's older.
@Milla-I think you could easily do this recipe with strawberries if you like those better. I promise this cheesecake is to die for!
This is perfect for Valentine's day!! And has my cooking motto (ease over anything else) down to a "t". Going to pin this to my must cook board right now.
I stopped by from Mom Trends...lovely site and the cheesecake looks amazing! (going to make the recipe this weekend!) Thank you :D Have a fun weekend!!
STOP IT!! haha
That looks so delish!
This sounds delicious. I love your little helper! (Mine would be eating the raspberries out of the shell.)
Thanks for linking up to Friday Food on Momtrends.com!
Thank you so much.
This is unbelievably good--and so easy, even w/a homemade rather than ready-made crust, it takes no effort to pull together and people think you're a rock star in the kitchen!
@Elizabeth-oh so glad you tried it, enjoyed it, and let me know how much you loved it. I agree-it is SO easy. I should try making homemade crust too.