Most of the recipes I share on STYLE'N tend to be Indian inspired or fusion recipes but every so oftenI like to share sweet treats that are easy to make. (here) I am not into fancy and complicated baking but I love making a dessert that is simple, delicious, and gives the impression it took hours to make.
On Sunday we invited a few friends over for a barbecue and my friend Roma brought over an amazing key lime pie. Roma and I used this recipe and both of us substituted Rose's lime juice for freshly squeezed limes. I suppose if you have more time you can make the crust from scratch and take the time to squeeze a dozen fresh limes. But I promise this quick and easy version tastes just as good.
Roma best describes the key lime pie as "sooo easy, incredibly refreshing, and bad for you" and I could not agree more with her. Enjoy!